Such a fun, easy, tasty no-bake dessert! Naturally vegan and gluten free, you’ll love the strong chocolate and peanut butter flavors in each bite!
DOUGH:
TOPPING:
*I was easily able to pop my cups out of my mini muffin tin with a sharp knife. If you’re worried about it, line each muffin cup with a small piece of parchment with a bit of overhang on each end to help you pop each dough cup out. Not gonna lie — I definitely didn’t have the patience for that, and luckily it wasn’t a problem for me!