Print

Everyday Creamy Balsamic Vinaigrette

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A quick, easy creamy balsamic vinaigrette dressing that will liven up the most boring of salads! A vegan ingredient makes it super creamy!

Ingredients

  • 1/2 cup extra virgin olive oil
  • 1/3 cup balsamic vinegar
  • 1 tablespoon hummus*
  • salt + pepper, to taste
  • optional: 1/2 teaspoon dried herbs**

Instructions

  1. Add all of your ingredients in a jar or container with a tight lid. Shake to combine completely. Alternatively, you can whisk everything together until smooth and creamy!
  2. Use it as a dressing on your favorite salads! May I suggest this or this or this?

Notes

*I like roasted garlic hummus, but feel free to switch it up here depending on your tastebuds!

**Try an Italian seasoning blend, dried oregano, or dried basil! Yum yum.

***As I mentioned in the post, this vinegar-to-oil works best for me! If you like your dressing a little thicker and less tangy, decrease the vinegar amount to 1/4 cup.

Find it online: https://www.fooduzzi.com/2021/09/creamy-balsamic-vinaigrette/

Pin It on Pinterest

Share This