Vegan Pumpkin Swirl Yogurt Parfait
A simple, fall-flavored snack! Using dairy-free yogurt makes this recipe totally vegan, and you can use gluten-free granola if desired.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 parfait
- Category: Snack
- Method: Mix
- Cuisine: American
- Diet: Vegan
Ingredients
- 1/2 cup unsweetened dairy-free yogurt
- vanilla extract or vanilla bean paste (what I used), if desired
- 1/3 cup pure pumpkin puree
- 1/8 teaspoon pumpkin pie spice
- 1/4 teaspoon cinnamon
- 1 tablespoon maple syrup
- 1–2 handfuls granola (maple or your favorite flavor)
Instructions
- In a small bowl, mix your yogurt and vanilla. Set aside.
- In another small bowl, mix your pumpkin, pumpkin pie spice, cinnamon, and maple syrup.
- Swirl your pumpkin mixture into your yogurt mixture.
- If desired, grab a jar and add half of your pumpkin/yogurt mixture followed by a layer of granola. Repeat, topping with additional granola.* Enjoy!
Notes
*Of course, you could just mix all of this together in one bowl of maximum ease. But the swirling and layering is fun if you have a bit of extra time!