hap-hap-Happy Monday to ya!
I hope you had a fabulous weekend.Read More
the plant-based food blog
It feels like for-ev-er since I wrote on here for some reason. In all actuality, it has literally been three days, but still.
For-ev-er.Read More
This post is sponsored by my wonderful friends at Bob’s Red Mill! We’re using their amazing chia seeds for this Ginger Banana Green Smoothie.
Oh hi hello! Did you miss me? I sure missed you. Read More
This post is sponsored by my awesome friends over at Love Beets – we’re using their Organic Beet Juice for this Vegan “Red Velvet” Hot Chocolate!
HOT CHOCOLATE. How is it possible that this is the very first hot chocolate recipe I’ve ever posted on Fooduzzi?! Read More
Happy December, friends!Read More
Happy Friday!!
We’re exactly ONE WEEK away from the return of Gilmore girls, and I’m personally wondering how I’m going to keep it together until then. Read More
Hi! Long time no talk!Read More
I don’t think I’ve ever really mentioned this before on the blog, but I am completely and totally addicted to…
Iced tea.
Read More
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