the plant-based food blog
[This post is sponsored by my favorites, Bob’s Red Mill! We’re using their perfect Organic Ivory Wheat Whole Wheat Flour for this Homemade Whole Wheat Vegan Pasta.]
We’re doing it! Homemade pasta in the houuuuse!
Man. This has been a post in the making if I’ve ever seen one. I’ve been working on this bad boy for months, and I’m so thrilled to be able to share it with you today!
Read More[This post is sponsored by my new friends at Le Creuset!]
Ahh! Don’t you just want to dive face-first into this colorful dish-o-yum?!
This is summer at its very finest, my friends.
Read More[This post is sponsored by my Best Food Friends at Bob’s Red Mill! We’re using their perfect Organic All-Purpose Flour and their Organic Chia Seeds for these Chocolate Beer Cookies.]
Some links used in this post are affiliate links, which means if you order a product through the link, Fooduzzi makes some money (at no cost to you). All money is put directly back into making delicious plant-based yum here on the blog!
OMG I DID A THING AND THAT THING IS PUT BEER IN COOKIES.
Life will never be the same. Are you ready for this?
Read MoreHowdy ho, Junior Rangers!
I’m here! I’m alive! And we’re eating a salad filled with ALL THE ITALIAN THINGS.
Read More[This post is sponsored by my foodie loves at Bob’s Red Mill! We’re using their fabulous Organic All-Purpose Flour for these Cinnamon Crunch Soft Pretzels.]
Some links used in this post are affiliate links, which means if you order a product through the link, Fooduzzi makes some money (at no cost to you). All money is put directly back into making delicious plant-based yum here on the blog!
You know those super tasty Cinnamon Crunch Bagels?
These are like those…but in PRETZEL FORM.
Is your mind blown? Because mine. is. too.
Read MoreWINTER IS COMING AND I AM READY.
And, of course, I’m talking about the one, the only…Game of Thrones.
Hi, I’m Alexa, and I am a Game of Thrones-o-phile.
An Arya aficionado. A Davos devotee. A mother of dragons maniac. A Bronn buff. A lover of Lannisters.
Read More[This post is sponsored by my pals at Bob’s Red Mill! We’re using their fabulous Organic All-Purpose Flour and their Organic Whole Wheat Flour for these Chocolate Peanut Scone Cookies.]
Some links used in this post are affiliate links, which means if you order a product through the link, Fooduzzi makes some money (at no cost to you). All money is put directly back into making delicious plant-based yum here on the blog!
You guys know how much I <3 mashing recipes together, right?
But today…we are combining two of my favorite sweet treats of all-time: Scones + Cookies.
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