Is there anything more comforting than a big ol’ bowl of pasta?
My answer: no. It is the quintessential cozy food for me, and I will praise its perfection all year long.
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My Favorite End-of-Summer Sandwich
Like it or not, fall will be upon us in a matter of days.
Personally? I’m thrilled. I’m so excited for cooler weather, boots, and all of the cinnamony things.
But if you’re looking for a way to soak up these final fleeting days of summer, allow me to introduce you to my absolute favorite summer sandwich.
Read MoreOne Bowl Small-Batch Vegan Chocolate Chip Cookies
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These are the best cookies I’ve ever made.
I honestly think that is the case. These cookies… I just can’t quit them!
Read MoreQuick & Easy Stovetop Blueberry Crumble (No Oven!)
I may have said this on the blog before, but it needs to be said again: I love air conditioning.
In fact, if I needed to give up every piece of technology but one, air conditioning would be the one I could not live without.
Goodbye, internet. So long, computer and cell phone. I shall be comfortably cool at a perpetual 72 degrees forever, thank you very much.
Read MoreVegan S’mores Bark (No Campfire Needed!)
This might be the best thing to come out of my kitchen in a very long time.
And I mean, it makes sense. All of the ingredients scream nostalgia and summer, and you can make it in the comfort of your very own kitchen in like… five minutes.
Plus they are completely and totally non-put-downable.
Read MoreCookie Butter Iced Coffee with Vanilla Oatmilk Cold Foam
Black Bean Tacos with Vegan Creamy Slaw
I have been eating these nonstop for months, and it’s time to share the love with you!
I am very pro-taco, and these tacos were born from my slight disappointment over some vegan tacos I’ve had out at restaurants recently.
Read MoreOne Bowl Vegan Thin Mints
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7 years after I posted my very first vegan Girl Scout Cookie dupes –– Tagalongs and Do-Si-Dos –– we now have another.
And arguably… the best?
Chocolate peppermint… oh boy. I go crazy over chocolate peppermint goodies. It’s my go-to ice cream flavor, I love it in other desserts, and Thin Mints were my favorite Girl Scout Cookie back in my Girl Scouting days.
And now… they’re vegan! Er… as long as you have a few minutes to throw together the dough and bake them, of course.
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