It feels like for-ev-er since I wrote on here for some reason. In all actuality, it has literally been three days, but still.
For-ev-er.Read More
the plant-based food blog
It feels like for-ev-er since I wrote on here for some reason. In all actuality, it has literally been three days, but still.
For-ev-er.Read More
This post is sponsored by my wonderful friends at Bob’s Red Mill! We’re using their amazing chia seeds for this Ginger Banana Green Smoothie.
Oh hi hello! Did you miss me? I sure missed you. Read More
Soup’s on! And fortunately, all the soup [is] for you!Read More
To my Valentine:
Will you please split this giant, humungo cookie with me?
Sincerely yours,
Hungry for ChocolateRead More
[This post is sponsored by my wonderful friends at Bob’s Red Mill! We’re using their amazing almond flour for these Chocolate-Covered Vegan Cookie Dough Bars.]
Today we’re eating cookie dough…in bar form.
Haaaaappy Monday, friends!Read More
© Fooduzzi LLC, 2023 || Privacy Policy || Get in Touch