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Vegetables
Vegan Tofu Quinoa Tacos with Tahini Kale Slaw
Happy Taco Thursday!
That has to be a thing. Right? I mean, in our house, it’s pretty much Taco Every Day.
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Feel Good Superfood Grain Bowl
This post is sponsored by my wonderful friends at Bob’s Red Mill! We’re using their Chia Seeds for this Feel Good Superfood Grain Bowl.
Hi hi hi! Let’s talk about this feel good bowl of love right here. Read More
Sriracha Almond Butter Roasted Brussels Sprouts
Say hello to my new favorite way to vegetable!Read More
Vegan Roasted Broccoli & Cheese Soup
This post is sponsored by my wonderful friends at Bob’s Red Mill! We’re using their Nutritional Yeast for this Vegan Roasted Broccoli & Cheese Soup.
omg. Yes, this is really happening!! Broccoli and cheese soup that’s warming, comforting, and totally 100% vegan.
How’s THAT for a happy Thursday?!Read More
Roasted Veggie Grain Bowls with Citrus Dressing
Woah woah woah! Happy 2017, friends! How were your NYE festivities?Read More
Lentils with Molasses Coffee Sauce and Roasted Carrots
Woah woah woah. A savory recipe this close to Christmas? What is the DEAL?!Read More
Vegan “Red Velvet” Hot Chocolate
This post is sponsored by my awesome friends over at Love Beets – we’re using their Organic Beet Juice for this Vegan “Red Velvet” Hot Chocolate!
HOT CHOCOLATE. How is it possible that this is the very first hot chocolate recipe I’ve ever posted on Fooduzzi?! Read More